Its statement explained that the garlic needs to be stored at temperatures between 32 and 37 degrees. However, the open-air coolers where they may have been do not get that cold.

Tops described the issue as a Class I recall, which is considered the most serious. Recalls listed in this category may cause health problems or even death.

The company indicated that customers who purchased the Christopher Ranch Peeled Garlic could return it to stores for a full refund.

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